FEBRUARY 2018

TERIYAKI BEEF

thinly sliced beef in teriyaki sauce with onions, bell peppers, carrots, and mushrooms, topped with sesame seeds | served with a small side of steamed broccoli and white rice

PEANUT CHICKEN

breaded and fried chicken tenders tossed in our homemade peanut sauce and topped with crushed peanuts | served with white rice

CHEESECAKE POPS

four small cheesecake lollipops | cookies n' cream, key lime, raspberry, and tiramisu

KEY LIME MINI PIE

the kombucha company

local | choice of original, yerba mate, cherry, peach

TEAPIGS

we are proud to offer these hot tea selections: super fruit, chamomile, lemon ginger, and mao fend green tea 

Beef Teriyaki

Beef Teriyaki


PREVIOUS WEEKEND MENU ITEMS

Peanut Chicken

Peanut Chicken